Dr. Mercola Wild Alaskan Cod Liver Oil (1,300 mg) – 60 capsules

Different from any other type of fish oil, our Cod Liver Oil provides a total package of the omega-3 fatty acids DHA, EPA and DPA, as well as vitamins D and A for cellular health and comfortable movement.

Cod liver oil’s nautally occuring pro-resolving mediators (PRMs) support your health at the cellular level by promoting an environment where new healthy tissue can grow and thrive.

Our unique formula has no unpleasant fishy smell due to meticulous harvesting and processing methods that preserve the freshness and quality of the fish and oil.

Following Dr. Mercola’s belief in providing the best quality products, our product MSC Certified to ensure sustainability and quality every step of the way from boat to bottle.

Developed with you in mind, Dr. Mercola’s physician formulated products are only made with ingredients that meet our premium quality standards. Established in 1997, we have been a trusted source in natural health for over two decades.

• There’s no unpleasant fishy smell due to meticulous harvesting and processing methods that preserve the freshness and quality of the fish and oil.
• All the nutrients and components are readily available for your body to absorb and put to work.
• Harmful contaminants are not a concern because our supplier monitors levels of mercury, lead, cadmium, arsenic, pesticides, PCBs, dioxins and furans.
• Our oil is sustainable and MSC Certified, so you know you’re doing your part to help preserve the oceans for future generations.

The cod for our Wild Alaskan Cod Liver Oil are line caught in the deep, cold waters of the Bering Sea, and are processed locally in Dutch Harbor, Alaska by a sustainable fishery. Cod livers are considered a waste product in the culinary fish industry, so no fish are harvested simply for their livers.